Who doesn’t love ooey, gooey, grilled cheese sandwiches? We’ve got 2 simple recipes to ensure you get flawless cheesy goodness with a hit of garlic.
We’ll start with the classic grilled cheese, you can’t go wrong with this and it only requires 2 ingredients. Pair it with our homemade tomato soup recipe.
Double ingredients with each extra serving
In a non-stick skillet on medium heat, place 1 slice of Furlani Garlic Texas Toast down.
Evenly add the grated cheddar cheese on top and place the second slice of Garlic Texas Toast to close the sandwich.
Grill the sandwich for around 3 minutes and flip to the other side for another 3 minutes, or until the cheese is melted and the toast is golden brown.
Voila! Cut in half and watch that cheese pull.
The second recipe is our Mozzarella and Tomato Grilled Cheese.
Double ingredients with each extra serving
Set skillet or griddle on medium heat.
Place slices of Garlic Texas Toast side by side.
Layer one slice with mozzarella, tomato, and basil.
Let slices heat up a bit, and after a minute or so, cover layered slice with toast.
Cook until bottom slice is golden brown and toasted then flip the sandwich over and cook until cheese is melted.
